- Home
- About Us
- Industry
- Services
- Reading
- Contact Us
Emphasis on Product Type (Red Meat, Poultry Meat, Others); Form (Fresh, Frozen, Canned); Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail, Butcher Shops, Others); End User (Household, HORECA); and Region.
The Saudi Arabia Meat market was valued at USD 12,900.00 million in 2024 and is expected to grow at a strong CAGR of around 4.84% during the forecast period (2025-2033F), driven by increased demand for protein-rich diets, especially in urban centers.
Meat is animal tissue, usually that of cattle, poultry, sheep, or goats, that is killed and consumed by people. It is sold fresh, cooked, frozen, and also includes muscle and organ cuts. Meat is a commodity that serves as both a basic staple and a staple of traditional cuisine in Saudi Arabia, as well as a fundamental ingredient in religious celebrations; hence, it is a food product with year-round demand.
To achieve growth in the Saudi Arabia meat market, companies are increasing domestic meat production capacity, acquiring new technology, and developing supply chain infrastructure. Furthermore, companies are focusing on integrating vertically, such as in feed manufacturing and retailing, to enhance the efficiency and quality of their products. Furthermore, consumers are increasingly opting for frozen, processed, and value-added meat products to meet their needs for convenience and variety. Moreover, the companies are making progress towards Vision 2030 by decreasing the level of imports, investing in smart farming, and increasing halal acceptability to increase the local trust and export aptitude.
For example, on March 06, 2025, the Ministry of Environment, Water, and Agriculture reports a significant increase in red meat production in the Kingdom, reaching over 270,000 tons in 2023. This growth supports local production and strengthens food security, aligning with Saudi Vision 2030 goals. According to the ministry, the Kingdom has achieved a 61% self-sufficiency rate in red meat, reflecting ongoing efforts to boost domestic production and reduce import reliance.
This section discusses the key market trends that are influencing the various segments of the Saudi Arabia Meat market, as found by our team of research experts.
Adoption of Smart Farming & Feed Technologies
The introduction of smart farming, including automated feeding systems, IoT-based health tracking, precision breeding, and other technologies, is becoming the new standard in Saudi meat production, aiming for increased efficiency and productivity. The technologies assist in refining feed-to-meat ratios, reducing the levels of mortality, and enhancing traceability. As pressure grows to meet local production and food security objectives in the context of the 2030 vision, technology is emerging as a strategic trend within livestock and poultry farms.
For example, on July 11, 2025, the Saudi Smart Flock system, launched under the Sustainable Rural Agricultural Development Programme (Saudi Reef), was implemented on six farms last year as part of efforts to modernise small-scale animal farming. The system identifies animals using facial features, tracks their productivity, monitors health, and stores farm records in one platform.
This section provides an analysis of the key trends in each segment of the Saudi Arabia Meat market report, along with forecasts at the regional and provincial levels for 2025-2033.
The poultry meat market dominated the market share in 2024.
Based on the product type, the market is segmented into red meat, poultry meat, and others. Among these, the poultry meat market dominated the market share in 2024 due to rising poultry consumption in Saudi Arabia. This steady demand helps the companies expand rapidly and provides variety to differentiate with fresh, frozen, and value-added products. The poultry industry's dominance also fosters investment in hatcheries, feed mills, and processing plants, resulting in sustained market growth. For instance, on July 14, 2025, Tanmiah Food Company's strategic partnership with McDonald's Saudi Arabia focuses on promoting the supply of locally sourced poultry to one of the world's largest and most recognized quick-service restaurant chains, reinforcing both companies' dedication to quality and local agricultural development.
The HORECA market is expected to grow with a considerable CAGR during the forecast period (2025-2033F).
Based on the end user, the market is segmented into household and HORECA. Among these, the HORECA market is expected to grow with the highest CAGR during the forecast period (2025-2033F). The increasing number of hotels, restaurants, and catering businesses that are catalyzed by the tourism industry and the population rise leads to the consumption of bulk meat, primarily in prime cuts and processed form. To meat producers, the HORECA channel provides stable, high-margin contracts and promotes product novity to keep abreast of the changing culinary trends. The expansion in this segment is also in line with Vision 2030, Saudi Arabia, wherein broader economic diversification and growth of the hospitality industry are being pursued. On January 22, 2025, Siniora Foods expanded its footprint in the Saudi Arabian market with the construction of a new manufacturing facility. The company, which operates in markets such as Jordan, Palestine, Turkey, and the United Arab Emirates, confirmed the project during the Saudi HORECA 2024 exhibition in Jeddah, with an investment of approximately USD 40 million.
Western Region is expected to grow with the highest CAGR in the market during the forecast period (2025-2033)
The Western Region, with its cities of Jeddah, Makkah, and Madinah, is a hub of religious tourism and hospitality, offering year-round demand for hotels and catering services. The huge number of pilgrims and tourists sets a steady demand on the high-volume meat supply that should be halal certified. Modern retail and food delivery systems are also growing due to urbanization and the increase in disposable income levels in cities such as Jeddah. To exploit this demand, local and global meat industry players leverage the religious requirements and use of the cold chain in order to provide quick distribution. The market in the region is dynamic, which has given it paramount significance as a growth frontier to both the domestic producers and importers. On April 21, 2025, BRF, one of the world's largest food companies and owner of the Sadia, Perdigão, Qualy, and Banvit brands, and the Halal Products Development Company (HPDC), a wholly-owned subsidiary of the Public Investment Fund (PIF), Saudi Arabia's sovereign wealth fund, announced the start of construction of a processed food factory in Jeddah, Saudi Arabia's second largest city. Carried through their joint venture, BRF Arabia Holding Company, the investment is worth approximately USD 160 million.
The Saudi Arabia Meat market is competitive, with several global and international market players. The key players are adopting different growth strategies to enhance their market presence, such as partnerships, agreements, collaborations, new product launches, geographical expansions, and mergers and acquisitions.
Some of the major players in the market are Al Watania Poultry, Almarai, Tanmiah Food Company, Entaj (ARASCO), Halwani Bros, Al Kabeer Frozen Foods, Saudi Radwa Food Co. Ltd. (Al Taher Group companies), NADEC, Fakieh Group, and Sunbulah Group.
Recent Developments in the Saudi Arabia Meat Market
On June 3, 2025, Tanmiah Food Company introduced Saudi Arabia’s first fully refrigerated, 100% electric zero-emission trucks for fresh chicken products distribution—marking a major advancement in their sustainability journey. These trucks, powered by Quantron technology and supported by new infrastructure, reflect their commitment to reducing environmental impact while enhancing operational efficiency.
On March 11, 2025, Hilton Foods entered the Saudi Arabian market through a long-term joint venture with The National Agricultural Development Company (NADEC).
The UK-based meat processing company will hold a 49% stake in the partnership and invest USD 8.3 million (SAR 31 million) as part of an initial USD 16.6 million (SAR 60 million) funding for the project.
The agreement, set to run for ten years, brings together Hilton Foods’ expertise in meat processing and packaging with NADEC’s established cattle operations in the country.
Report Attribute | Details |
Base year | 2024 |
Forecast period | 2025-2033 |
Growth momentum | Accelerate at a CAGR of 4.84% |
Market size 2024 | USD 12,900.00 Million |
Regional analysis | Central Region, Western Region, Eastern Region, Southern Region, Northern Region |
Major contributing region | The Western Region is expected to grow at the highest CAGR during the forecasted period. |
Companies profiled | Al Watania Poultry, Almarai, Tanmiah Food Company, Entaj (ARASCO), Halwani Bros, Al Kabeer Frozen Foods, Saudi Radwa Food Co. Ltd. (Al Taher Group companies), NADEC, Fakieh Group, and Sunbulah Group |
Report Scope | Market Trends, Drivers, and Restraints; Revenue Estimation and Forecast; Segmentation Analysis; Demand and Supply Side Analysis; Competitive Landscape; Company Profiling |
Segments Covered | By Product Type, By Form, By Distribution Channel, By End User, and By Region |
The study includes market sizing and forecasting analysis confirmed by authenticated key industry experts.
The report briefly reviews overall industry performance at a glance.
The report covers an in-depth analysis of prominent industry peers, primarily focusing on key business financials, type portfolios, expansion strategies, and recent developments.
Detailed examination of drivers, restraints, key trends, and opportunities prevailing in the industry.
The study comprehensively covers the market across different segments.
The Saudi Arabia Meat market can further be customized as per requirements or any other market segment. Besides this, UnivDatos understands that you may have your own business needs; hence, feel free to contact us to get a report that completely suits your requirements.
We analyzed the historical market, estimated the current market, and forecasted the future market of the Saudi Arabian Meat market to assess its application in major regions. We conducted exhaustive secondary research to gather historical market data and estimate the current market size. To validate these insights, we carefully reviewed numerous findings and assumptions. Additionally, we conducted in-depth primary interviews with industry experts across the Saudi Arabian Meat value chain. After validating market figures through these interviews, we used both top-down and bottom-up approaches to forecast the overall market size. We then employed market breakdown and data triangulation methods to estimate and analyze the market size of industry segments and sub-segments.
We employed the data triangulation technique to finalize the overall market estimation and derive precise statistical numbers for each segment and sub-segment of the Saudi Arabia Meat market. We split the data into several segments and sub-segments by analyzing various parameters and trends, including product type, form, distribution channel, end user, and region within the Saudi Arabian meat market.
The study identifies current and future trends in the Saudi Arabia Meat market, providing strategic insights for investors. It highlights market attractiveness, enabling industry participants to tap into untapped markets and gain a first-mover advantage. Other quantitative goals of the studies include:
Market Size Analysis: Assess the current and forecast market size of the Saudi Arabia Meat market and its segments in terms of value (USD).
Saudi Arabia Meat Market Segmentation: Segments in the study include areas of product type, form, distribution channel, end user, and region.
Regulatory Framework & Value Chain Analysis: Examine the regulatory framework, value chain, customer behavior, and competitive landscape of the Saudi Arabia Meat industry.
Regional Analysis: Conduct a detailed regional analysis for key areas such as the Central Region, Western Region, Eastern Region, Southern Region, and Northern Region.
Company Profiles & Growth Strategies: Company profiles of the Saudi Arabia Meat market and the growth strategies adopted by the market players to sustain in the fast-growing market.
Q1: What is the Saudi Arabia Meat market’s current market size and growth potential?
The Saudi Arabia Meat market was valued at USD 12,900.00 million in 2024 and is projected to grow at a CAGR of 4.84% from 2025 to 2033. The growth is primarily driven by high per capita consumption, increasing demand from the HORECA sector, rising disposable incomes, and strong government initiatives supporting local meat production.
Q2: Which segment has the largest share of the Saudi Arabia Meat market by product type?
Poultry meat holds the largest market share in Saudi Arabia due to its affordability, faster production cycles, and wide consumer acceptance across both household and commercial segments.
Q3: What are the driving factors for the growth of the Saudi Arabia Meat market?
Major growth drivers include population growth, urbanization, high meat consumption rates, expanding retail infrastructure, food security initiatives under Vision 2030, and rising investment in domestic poultry and livestock farming.
Q4: What are the emerging technologies and trends in the Saudi Arabia Meat market?
Key trends include the adoption of smart farming and feed technologies, growth of online meat retail platforms, demand for organic and antibiotic-free meat, and expansion of processed and ready-to-cook meat products.
Q5: What are the key challenges in the Saudi Arabia Meat market?
The market faces challenges such as heavy reliance on meat imports, rising feed costs, livestock disease risks, environmental concerns, and increasing health-conscious consumer shifts toward plant-based alternatives.
Q6: Which region dominates the Saudi Arabia Meat market?
The Central Region, especially Riyadh, dominates meat consumption due to its dense population, strong retail presence, and demand from hotels, restaurants, and catering services. The Western Region is the fastest-growing due to tourism and hospitality sector expansion.
Q7: Who are the key players in the Saudi Arabia Meat market?
Leading companies in the Saudi Arabia Meat market include:
• Al Watania Poultry
• Almarai
• Tanmiah Food Company
• Entaj (ARASCO)
• Halwani Bros
• Al Kabeer Frozen Foods
• Saudi Radwa Food Co. Ltd. (Al Taher Group companies)
• NADEC
• Fakieh Group
• Sunbulah Group
Q8: What are the investment opportunities in the Saudi Arabia Meat Market for new entrants?
Opportunities include setting up local meat processing units, investing in cold chain logistics, launching value-added meat products, and partnering with foodservice distributors. Vision 2030 incentives and rising import substitution strategies make Saudi Arabia a strong investment hub for meat production and distribution.
Q9: How is government regulation impacting the Saudi Arabia Meat Market?
The Saudi Food and Drug Authority (SFDA) and Ministry of Environment, Water and Agriculture (MEWA) are actively shaping the sector with stricter halal certification standards, support for local meat production, and improved traceability systems. These regulations enhance product safety and open up opportunities for organized players.
Customers who bought this item also bought